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MEAT INJECTORS - TENDERISERS

Designed for brine injection of meat, with bone or boneless, meat products, whole Poultry and poultry parts, fish and fish fillets. Advantages: low and high injection levels Smooth regulation of the speed of the head and the conveyor as standard (in the MHM 21 model - optional) Int..
0.00€
Ex Tax:0.00€
Designed for brine injection of meat, with bone or boneless, meat products, whole Poultry and poultry parts, fish and fish fillets. Advantages: low and high injection levels Smooth regulation of the speed of the head and the conveyor as standard (in the MHM 21 model - optional) Int..
0.00€
Ex Tax:0.00€
Designed for brine injection of meat, with bone or boneless, meat products, whole Poultry and poultry parts, fish and fish fillets. Advantages: low and high injection levels Smooth regulation of the speed of the head and the conveyor as standard (in the MHM 21 model - optional) Int..
0.00€
Ex Tax:0.00€
ONSTRUCTION ADVANTAGES: GREATER OPPORTUNITIES FOR CONTROL OF INJECTION PROCESS High specialization of production through the selection of appropriate heads and needles and a wide range of settings for all the process parameters. Alta especialización en la producción a trav&ea..
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Ex Tax:0.00€
CONSTRUCTION ADVANTAGES: GREATER OPPORTUNITIES FOR CONTROL OF INJECTION PROCESS High specialization of production through the selection of appropriate heads and needles and a wide range of settings for all the process parameters. Alta especialización en la producción a trav&e..
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Ex Tax:0.00€
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KT meat tenderizer The machine is small in size, but powerful. It has been specifically designed to be small and light-weight to fit well onto a standard shop counter. There is no need to commission a specially made table. The stainless steel feed inlet of the KT meat tenderizer is constructed..
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Ex Tax:0.00€
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