APPLICATIONS
Suitable for injecting brine with acupuncture on any type of meat with or without bone.
It has an injector with a set of three needles (Φ 4mm and length 150mm).
STANDARDS
• Made of high strength materials.
• Built-in pressure control and pressure gauge.
&bull..
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Hydraulic meat loading-unloading arm.
• The height of the hook reaches from min 820mm to max 2680mm
• Operating step 1900mm
• The front part of the arm as well as the head can be rotated 270°
• Total rotation of operation 360°
• Ascent and descent spe..
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TECHNICAL SPECIFICATIONS
Automatic battering and breading.
Useful width: 350 mm (to order this can be 400 mm).
Speed variable from 9 to 15m per minute.
Output: 5,000 to 12,000 pieces per hour.
Motor power: 550 watts.
Electrical operation (single-phase 220 volt).
Automatic bread..
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TECHNICAL SPECIFICATIONS
Table-top compact machine
Produces up to 200 kg per hour
Frontal load and pick-up
Cuts 2, 3, 4 o 5 slices per breast
Active security Systems
Single-phase electrical power 230V, 50/60 Hz, 80W
Measurements: 530 x 430 x 340 mm
Weight: 60kg
Made of st..
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Advantages at a Glance
2 wheels and handle for easy transport.
Optional 4 wheels adding 2 swivel casters.
Easily accessible speed control.
Pressure gauge.
Removable lid, adjustable lid lock nuts with handle.
I Independent hydraulic oil reservoir.
Thermal protected motor.
Aut..
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Advantages at a Glance
Reinforced, all stainless steel construction.
Pneumatically assisted rising of the machine head for effortless elevation and lowering.
Two s/s swivel casters with brake and two fixed wheels for easy movement.
Food approved plastic lid with holes for addition. Avoids..
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TECHNICAL SPECIFICATIONS
Automatic battering and breading.
Useful width: 150 mm.
Speed: 10m per minute.
Production: 2.000 pieces per hour.
Motor power: 180 watts.
Single-phase electrical operation (optional 120-220V, 50-60Hz).
Tabletop machine (table optional).
Can be fully ..
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