Designed to prepare, cool and store brine solution for injection of muscles and meat elements.
The mixers allow for quick and simple producing of homogenous brine, without deposits with the use of dry substances. Possibility of using a cooling version and an electronic control allows for full control of brine preparation process.
Construction advantages of brine mixers MS:
complete stainless steel construction meeting the highest hygienic requirements triple mixing system of solution components (mechanical, circulating and injection agitators) automatic dosing of dry ingredients possibility of transportation of ready brine to injector efficient centrifugal pump precise calibration of brine tank it is possible to integrate the machine with the injector short time for obtaining a homogenous brine solution full control of set water quantity (option) full control of solution temperature (option) smooth internal part of the hopper with the vibrating device (optional) for effective adding of dry ingredients to water - polished surface of the hopper with the vibrating device (optional) for effective adding of dry ingredients to water possible to adapt the machine for the preparation of thick sauces membrane pump for thick brine (option) possibility of brine sterilization with UV lamp (option)
Types of brine mixers MS- 400CH
Container capacity dm3 400
Dimensions L=Length mm 1700 B=Width mm 1150 H=Height mm 1950